Tag: Restaurant Business

  • 60+ Land Business Ideas to Start on Empty or Vacant Land and Boost Income

    Land is an asset and one of the most profitable assets indeed. Though we are surrounded by water on all sides, the land is what we need to survive. With the spread of civilization, land has become a scarce entity that needs to be conserved and used with utmost judiciousness and an eye to the future. Wondering how you can make money with empty land in India? Don’t worry; we’ve listed 61 business ideas for vacant land to make money from!

    There is a wide range of land businesses that you might look up to use your vacant land to its full potential, but first, you need to consider some elemental factors like – The size of the land, Location of the land, Zoning laws of the area, Source of water, Safety hazards and precautions, Quality of soil and its composition, Vegetation and more. You can start a land related business to generate steady income from your unused property. Explore business ideas for empty land, such as starting a community garden, setting up a small event venue, or creating a solar farm.

    Below are business ideas you can use to make money from your vacant land on a temporary or permanent basis, depending on the type of business you choose. So, let’s dive into empty land business ideas without any further delay:

    # Idea Description Investment Level Revenue Potential
    1 Farming Grow crops or rear animals for sale Medium to High Medium to High
    2 Outdoor Advertising Rent space for billboards Low Medium
    3 Storage Space/Warehouse Build or lease storage units High High
    4 Plant Nursery Sell plants, flowers, and gardening tools Medium Medium
    5 Firewood Business Cut, store, and sell firewood Low Medium
    6 Build a Spec House Construct a house to sell for profit High High
    7 Amusement Park Set up rides and games for families Very High Very High
    8 Events Centre Host weddings, parties, and meetings High High
    9 Training Grounds Offer military, fitness, or police training spaces Medium Medium
    10 Children’s Educational Centre Learning center with nature-focused education Medium Medium
    11 Athletic Fields Sports fields for rent or public use Medium to High Medium
    12 Golf Course Private or public golf course Very High High
    13 Railroad Storage/Access Lease land to rail companies Low Medium
    14 Restaurant Garden Farm-to-table dining experience Medium Medium
    15 Cell Phone Towers Rent land for telecom towers Low High
    16 RV Storage Store recreational vehicles Medium Medium
    17 Campground Tents, cabins, or RV camping Medium Medium to High
    18 Solar Energy Lease to solar companies or install panels Medium to High Medium to High
    19 Dairy Farm Milk production and dairy processing High High
    20 Horse Stable Rent stables or offer horse training High Medium
    21 Wool processing Process and sell raw wool Medium Medium
    22 Summer Camps Educational or adventure camps Medium to High Medium
    23 Petting Zoo Farm animals for kids to interact with Medium Medium
    24 Ice Rink Seasonal or year-round rink High Medium
    25 Vineyard Grow grapes and make/sell wine High High
    26 Junk Yard Scrap and sell car parts or metal Medium Medium
    27 Outdoor Shooting Range Licensed shooting facility Medium Medium
    28 Biking/Zipline Adventure tourism with biking trails or ziplines Medium Medium
    29 Beekeeping Sell honey and beeswax Low Medium
    30 Antiques Market Set up antique shops or flea markets Low Medium
    31 Farmers Market Rent stalls to local farmers Low Medium
    32 Yoga Studio Outdoor yoga and wellness sessions Low Low to Medium
    33 Parking Lot Convert to paid parking Medium Medium
    34 Racing Events Host car or bike races High High
    35 Agritourism Tours, stays, and activities on a farm Medium to High Medium to High
    36 Electrical Substations Lease to utility companies Medium Medium
    37 Film Locations Rent for movies/TV/ad shoots Low High
    38 Photoshoots/Photography Site Rent land for photography Low Medium
    39 Bird Watching Eco-tourism setup for nature lovers Low Low
    40 School Field Trips Educational tours and demos Low Low to Medium
    41 As a Collateral Asset Use land as security for loans None Indirect
    42 Resort/Villas/Tents/Tree Houses Build eco-luxury stays High High
    43 Herb Garden Grow herbs for sale or processing Low Medium
    44 Drive-in Theatre Outdoor movie screening space Medium Medium
    45 Tiny House Estate Rent tiny homes on land Medium Medium
    46 Rent/Lease it Out! Passive income through leasing None Low to Medium
    47 Pet Park Safe open space for pets Low Low
    48 Harvest Timber Sell wood from forested land Low to Medium Medium
    49 Wind Energy Set up turbines or lease to companies High High
    50 Pave a Biking/Walking Trail Build and rent access for trails Low to Medium Low
    51 Spiritual Sanctuary Meditation/yoga retreat Low to Medium Medium
    52 Outdoor Art Installation Open gallery or sculpture space Medium Low
    53 Pop-Up Facility Short-term event hosting Low Medium
    54 Sports Fields Rent for cricket, football, etc. Medium Medium
    55 Paintball Facility Outdoor adventure game zone Medium Medium
    56 Community Garden Plots Lease plots to individuals/families Low Low
    57 Hunting Property Seasonal game hunting (licensed) Medium Medium
    58 Concert Venue Live music events and festivals High High
    59 Landscape Supply Business Sell mulch, stones, sand, etc. Medium Medium
    60 Nature Preserve Keep land as a protected ecosystem Low Low
    61 Off-Grid Cabins Self-sufficient cabins for eco-tourism or retreats Medium Medium to High

    Farming

    Farming - vacant land business ideas
    Farming – Empty land business ideas

    Agriculture is one of the fastest-growing and demanding sectors in today’s world. Agricultural business means producing and marketing agricultural commodities such as livestock and crops. Your motivation for starting a farming business is the thing that will directly impact your strategy. You can plant food crops that you can sell locally or export. Agriculture-related businesses, when carried out with appropriate planning, passion, and dedication, can reward you with a very good income.

    Outdoor Advertising

    Business ideas for vacant land to make money
    Outdoor advertising – vacant land business ideas

    If your land is beside the highway or in any other strategic location, you can put up billboards on the land and charge the advertisers for displaying their adverts on your billboards. This type of business can be one of the best highway business ideas that can earn you a consistent passive income over a long period. As a business on highway land, it can generate profit for your business.

    Storage Space/Warehouse

    Starting a warehousing and plotting business is not possible without hard work. There are two sides to this business – the first is constructing/providing the space for the warehouse, and the second is offering warehousing services.

    Some points you have to consider before starting this business:

    • Location of the warehouse.
    • Land should be flat enough so that no landfilling is required.
    • Should have an excellent approach road to the land/plot.
    • The plot/land should have a good width on the road for better movement of vehicles.
    • The layout of the warehouse depends on the shape of the land ideally, it should be square or rectangular.
    • The plot business should ensure that the land/plot offers the necessary facilities for income from vacant land water and electricity.

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    Plant Nursery

    Business ideas for vacant land to make money
    Plant Nursery – empty land business idea

    The world today has a great sense of fashion in everyday work. Gardeners are now showing more interest in finding new varieties of plants. The nursery business is very profitable and demanding, and you can easily run your own plant nursery business without any hassles. The primary step is the availability of land. This land must have the basic qualities of land for farming. A successful nursery offers a wide variety of young plants to customers who purchase the plants individually or in bulk quantities.

    Firewood Business

    Firewood Business - Vacant Land Business Ideas
    Firewood Business – Vacant Land Business Ideas

    If your land is stocked with trees, you can use it as a source for timber or firewood to sell. However, processing of firewood is necessary, and these woods shall also be moved from one location to another, so there needs to be a facility to do that.

    Build a Spec House

    Housing - vacant land business ideas
    Housing – vacant land business ideas

    The demand for housing is strong, and real estate markets are booming. Building a single-family house, a multi-family dwelling could be the best use for vacant land. Investors typically make their money on spec homes in one of two ways. They can finance a percentage of the construction cost (lend money to a builder) and earn interest or share in the profits once the home is sold.


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    Amusement Park

    Business ideas for vacant land to make money
    Amusement/micro parks – vacant land business idea 

    An amusement park business is perfect for fun-loving, passionate individuals who want to establish a profitable, self-rewarding business. The demand for amusement parks has grown strongly over the past few years. In the coming years, growth is expected to continue and have a positive influence on the outdoor entertainment and recreational industry. Before starting an amusement park, preparing a business report is a must. It helps in the development of the all-important physical planning guidance and reconfirms the physical parameters like the total land size needed, building space required, etc. This is a business to start on empty land in India.

    Events Centre

    The special events industry has seen quite a growth throughout the years, especially in the past decade. According to research, profits in this industry are always on the rise. The average profit margin can be as much as 40%.

    Special events occur for the following purposes:

    • Celebrations (fairs, parades, weddings, reunions, birthdays, anniversaries)
    • Education (conferences, meetings, graduations)
    • Promotions (product launches, political rallies, fashion shows)
    • Commemorations (memorials, civic events) and more.

    Training Grounds

    Your land could be perfect for organizations, such as fire departments and construction firms, to train their employees. Training is really important, especially for the defense industry and all the people working in the emergency services sector. Therefore, using your land for one such purpose would always be a win-win option for you!

    Children’s Educational Centre

    Education Centre - vacant land business ideas
    Education Centre – vacant land business ideas

    According to the Global industry, the private learning and tutoring market is experiencing rapid growth. Starting your educational learning centre allows you to get involved with a business trend that is headed in the right direction. Starting an educational learning centre also gives you the chance to make a difference in the lives of children every day.


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    Athletic Fields

    Another business idea is to set up an athletic field where people can pay to play and train for games like football, basketball, volleyball, and other field sports.

    Golf Course

    Business ideas for vacant land to make money
    Golf Course – vacant land business idea

    Golf is one of the leading sports around the world. It promotes health and fitness. Many golf courses today are created to cater to the needs of every golfer may it be for sports, hobbies, or simply just spending time with friends and family. The area where the golf course would be established is one of the most important factors one must consider when it comes to establishing a golf course business. You need to hire hardworking, courteous, and honest employees for your golf course business. However, if you are not prepared to devote a significant amount of time to the business, then you can certainly lease/sell your vacant land for the same.

    Railroad Storage/Access

    You can earn money by allowing access and storage of railroad cars to the railway system. Also, consider leasing to other transportation systems such as buses and trolleys but for this, you need to have a fairly large tract of land that is well-connected with roads, etc.

    Restaurant Garden

    Gardening business is a fast-growing business idea that can save money and beautify the landscape while also helping the environment. Gardens can be traditional outdoor plots, formed on a smaller scale, a greenhouse, or planned as a restaurant garden. A restaurant garden is a unique concept of establishing a restaurant that looks like a garden and oozes fresh air. Turning your land into one such establishment is fascinating, along with being profitable!


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    Cell Phone Towers

    Monthly rentals from mobile tower installation, along with potential empty land business ideas, may range between Rs 8000 per month and Rs 1 lakh per month. The amount may differ according to the height, size, and area of the property. The mobile tower agreement may vary from 12 months to a few years, but the owner may extend the lease to leverage a long-term benefit. The installed tower may positively impact property values.

    RV Storage

    vac
    RV Storage – Vacant Land Business Ideas

    The demand for Recreational vehicles or RVs is increasing with each passing day, along with other vehicles, including cars. However, the fact that RVs require almost double the space that cars require is a rather palpable truth and this is what will come in handy that you can leverage if you have vacant land for use. Yes, think about this, you will just have to store RVs and earn money with your vacant land!

    Campground

    Camping is one such hobby that is never going to grow old. Hobbies that encourage people to step out of their mundane lives, like camping, are something that we all look forward to engaging in from time to time, simply because they help us shake the dust of our sedentary lives. Having a campground can be one of the best business ideas for 1 acre of land. Here’s where your land business can proliferate!

    Solar Energy

    Solar Energy - vacant land business ideas
    Solar Energy – vacant land business ideas

    The world of non-renewable sources is threatened and is giving way to renewable sources of energy, which is guiding humanity now. Solar energy is surely one such source that is capable of turning into a formidable alternative to finite sources of energy. However, it requires adequate space for the installation of solar panels to furnish the amount of energy needed. Therefore, if you are wondering about starting a business on empty land, then you can most certainly use your tract of land for the development of solar energy. This will be profitable as well as turn you into a responsible citizen, at the same time, who champions sustainability by limiting the use of fossil fuels.


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    Dairy Farm

    Business ideas for vacant land to make money
    Dairy farm – vacant land business idea 

    Dairy products form an essential part of human beings’ diets. These products are reared from cattle, which need to be reared in vast tracts of land, where farms are set up. However, to establish farms, land is an essential requisite. Therefore, if you are currently possessing lands that are vacant and unused, then you can allow your land to be set up for a dairy farm, which will also help you improve your finances!

    Milk Production in India
    Milk Production in India

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    Horse Stable

    Horses belong to a limited group of animals that are reared for a variety of purposes. Along with carrying things and pulling carts, horses are also used for riding, which makes them form a central part of the sports and entertainment industry. Furthermore, this ensures that the horses always remain profitable for us, but when it comes to rearing, many of the horse owners back off due to a lack of stables. Here’s where you can pivot with your land business.

    Wool processing

    All of us have learned about wool and that it comes from the sheep. However, what we later know is that the wool processing industry, the core of which consists of animals and an abundant supply of land, is where the whole procedure takes place. So, if you are looking for creative uses of vacant land, which will also be profitable, then using it towards the development of the wool processing industry is something that you can opt for!

    Summer Camps

    Summer camps form an important part of the recreational activities of the students during their school and college. Summer camps are enthusiastic ventures that often drag professionals as well and do a lot more than supply them with plenty of fresh air. The land is the primary requisite for such camping activities. This is where you can pitch in the land you have to be blessed with huge prospects.

    Petting Zoo

    Business ideas for vacant land to make money, land for sale
    Petting Zoo – Vacant land business idea

    Zoos almost always delight the young and the old. Petting zoos are a new concept that consists of a combination of both domesticated as well as wild animals. Such zoos are coming into being and grabbing a lot of attention of late. You can also contribute to one such zoo in case you have a tract of land to be used. A petting zoo would develop into a rewarding investment without a doubt!


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    Ice Rink

    It is always great to skate, and ice skating is easily one of the most prominent activities that you will find if you manage to ransack the bucket list of both students and professionals. Space is often a criterion that needs to be satisfied to establish an ice skating rink. However, if you already have land to your name, it shall become easier to connect the dots!

    Vineyard

    Who hates scrumptious wine that seeps in all the goodness of nature with each sip that you take? A vineyard takes a lot of time and effort to be developed, and most importantly, you would need land and a bunch of skilled employees to work on the wine. However, in case you already have land, you can put it into use for something as delicious, lucrative, and at the same time, innovative an idea as the establishment of a vineyard on your land. Besides, you can also hope for some discounts when it comes to the end products and an enormous fortune ahead!


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    Junk Yard

    The sound of the junkyard, as well as the name of the same, must be repelling for almost everyone, but if you can get over it for a single moment and look beyond the prospects of a junkyard, then it will be rather convincing. The automobile business is expanding, and the used-car companies are growing at an equal pace, which also demands the development of junkyards that will store junked cars and other accessories. Therefore, if you are wondering about “how to use vacant land to make money in India?” then, leveraging your land to build a junkyard will be rewarding indeed.

    Outdoor Shooting Range

    Business ideas for vacant land to make money
    Outdoor Shooting Range – Vacant land business ideas

    Shooting is an activity that many love to indulge in. An activity that forms a vital part of the policemen, men in the army, navy, and ex-army personnel, shooting is something that draws the commoners as well, and has grown to be an entertaining exercise. Though the foundation of shooting ranges is not something that needs a great deal of time or effort, it certainly requires a vast tract of land. This is why, if you already have spare land to be used and are wondering about some creative uses of vacant land, then the construction of an outdoor shooting range is something that you can opt for!

    Biking/Zipline

    Biking helps us unwind, along with aiding us with the speed that we require to perform our daily activities at the pace they demand. However, all that happens only when one gets past the preliminary difficulties in riding a bicycle or a bike. Many such courses are now conducted and are undertaken by a considerable number of people. However, establishing one such biking/zipline course needs a convincing amount of land. Therefore, if you presently have land and are looking to invest it for a land business, then leasing it for biking courses will work great and would be profitable indeed!

    Beekeeping

    Beekeeping - vacant land business ideas
    Beekeeping – vacant land business ideas

    Bees have a sting to remember, but it is often the honey that is most talked about and consumed all around the world. Construction of apiaries requires space, time, skilful staff, and more. Beekeeping is, in fact, a tough and hectic business, but if you have land and you cannot figure out a perfect business to start on empty land, then leasing it for beekeeping will not be a bad decision, far from it.

    Antiques Market

    Things from the past always delight us. Antique shops and their contents contain a wide range of usable items from the distant days, which are valuable, along with being expensive. Besides, most importantly, they are highly profitable for the shops. So, you can look up to an antique business as one of the best businesses to start on empty land.


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    Farmers Market

    Farmers’ market, by its very name, points out the market where the farmers are pivotal. The farmers’ markets are organic markets that encourage the sales of fresh produce from the farms to the end-users. This kind of marketing is highly encouraged now, where the users get the products that they deserve, and on the other hand, the farmers get their dues.

    Yoga Studio

    Yoga studio - vacant land business ideas
    Yoga studio – vacant land business ideas

    Yoga is one of the oldest practices, which originated in India and focuses on keeping the human body and mind fit and active. This ancient Indian practice was never lost and is seeing quite a revival in the present era that we are living in. Yoga works best where the mind is free and in unbridled contact with nature. This is why open grounds are preferred over a building floor or an artificial ground. Here’s where you can strike a deal with your open land. Leasing your land for a Yoga studio is something that you can seriously look into, in case you are looking for some inspiring land business ideas. This can be a profitable and one of the best ideas for small empty plots.

    Parking Lot

    The manufacturing of cars has increased over the years, and more and more of us are now opting for our cars instead of paying for car rentals. However, with the increase in cars, there is a constant demand for parking. Parking lots are comparatively fewer in number, and you can help in adding one more of them for the convenience of the society you live in. Leasing your land or turning it into a parking lot by yourself will help you earn all the proceeds that come from it!


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    Racing Events

    Racing is one of the major sports activities. Whether it is a flat race by humans or races of bikes, cars, and any other animals like horses, dogs, etc., it needs a ground large enough to ensure smooth racing conditions and a wide space for the audience. Racing events are diverse and undoubtedly profitable. So, if you possess a piece of land, then using it for races is one of the most creative uses of vacant land that can help you earn money!

    Agritourism

    Agritourism is a portmanteau word made up of “agriculture” and “tourism.” Agritourism involves numerous activities usually carried out on a farm or a ranch that allow individuals and families to view and enjoy a wide range of rural activities. Agritourism is becoming a hugely popular activity among the masses of present-day societies. Turning your vacant land into a fine spot for agritourism is a prosperous plan indeed!

    Electrical Substations

    Electrical substations are essential in providing us with an adequate supply of electricity. Construction of electric substations requires a considerable amount of space, along with all the heavy equipment and machinery that is integral to a substation. Thus, if you own a large tract of empty land, then you can perhaps contribute to building an electrical substation.


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    Film Locations

    Shooting for movies, short films, and television series needs photogenic locations. Exotic natural locations are tough to find and even pose a lot of restrictions; movie studios or sets, on the other hand, happen to be versatile and can be created to suit a wide range of moods, sets, and settings. These movie sets can be indoor and outdoor, while the latter provides much more room for customization. So, if you are ruminating on the creative uses of vacant land to make money out of it, then turning it into a film location would be a wonderful idea that would be lucrative, too!


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    Photoshoots/Photography Site

    Photos are always special to us. Besides, with the pace at which social media sites are moving, photos are getting the exposure that they never used to get before. We can always click photos anytime and anywhere, but clicking pictures in natural outdoor locations brings the best out of the photos. Creating photography sites needs land that can support a mix of natural and artificial structures, and here’s where the land you possess can be a great benefit.

    Bird Watching

    Business ideas for vacant land to make money
    Bird Watching – Vacant land business ideas

    If you have land to your name, then look out whether it is suitable for the birds because the birds deserve attention, and they get it when watched from a bird sanctuary. Bird watching is one of the best hobbies that people nurture and your spare land might also have the potential of being turned into a bird sanctuary that will yield quite a profit.

    School Field Trips

    School trips or excursions are what we like the most. School excursions are varied in nature and are modeled on the particular subject or the lesson that is meant to be taught through the trip. Such school field trips can be a memorable experience, truly, and the first thing they demand is enough space. So, why not put the land you have to some use and build it into a hub for a school field trip?

    As a Collateral Asset

    Money is something that all of us require every time, and in this age where everything is uncertain and we run the risk of getting our income reduced all the time, the value of land is ever-increasing. Therefore, if you are the owner of a piece of land, then it is always commendable to keep it safe with you so that you can also use it as a collateral asset in case the situation turns bad any day!

    Resort/Villas/Tents/Tree Houses

    Who doesn’t love to pay an occasional visit to resorts/villas or indulge in a weekend getaway that would involve tree houses and tent stays? Constructing a resort or villa with the land you have in your possession can stand as a game-changing idea if you are looking to opt for a land business that would be hugely beneficial.


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    Herb Garden

    Herbs make our food complete. There are numerous species of herbs that send us drooling. So, how about turning your vacant piece of land into an alluring herb garden, which will not only be a treat to the eyes of the tourists who visit there but also help in yielding fresh produce year after year?

    Drive-in Theatre

    Business ideas for vacant land to make money
    Drive-in Theatre – Open Land Business Ideas

    There are theatres that people can visit while they are in cars, and they can happily park them or watch their favorite movies or the best parts of their vehicles, too. Yes, it is a form of outdoor theatre that is rare now. However, a drive-in theatre has the potential to become a favorite. You can also contribute to that if you agree to lease out your land for open land business ideas to construct one of such theatres, or you can create one yourself and bring in a handsome profit.

    Tiny House Estate

    Most of us today advocate extravaganza or dream about living in extravagance. However, what we lack is a simple life. This is the reason why the tiny-house movement or small-house movement came into being, which advocates the downsizing of apartments and other living spaces, thereby promoting “living with less”. Yes, you can perhaps look at the brighter side of “living with less” by helping yourself construct a tiny house estate! Additionally, consider exploring business ideas on land to maximize its potential.

    Rent/Lease it Out!

    If you have a piece of land to your name, you can simply opt to rent it out to a bright prospect. Besides, if you cannot figure out what to do with the land you have, then it is quite lucrative if you simply rent it out because that will help you keep the land to yourself while accruing money on your behalf. You can give it some time and then decide on something permanent with the land.


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    Pet Park

    We have parks for us, but what about our pets? Yes, our four-legged friends also enjoy outdoor activities almost as much as we do, if not more. This idea has been strongly supported, which is the reason why pet parks are rapidly coming into prominence. If you are not convinced of any land related business ideas that you have come across, then how about leasing or selling out your land to construct a pet park? Sounds great and one of the most creative uses of vacant land, right?

    Harvest Timber

    Business ideas for vacant land to make money
    Harvest Timber – Vacant Land business ideas

    Wood is essential for the survival of humanity, and so are the trees. Therefore, cutting down forests on a large scale would never be good for anybody. We need an alternative solution to the same. Harvesting trees for timber can certainly be one of the most promising alternatives to the conspicuous problem. This is what you can do with your land if you are wondering how to use vacant land to make money in India. Explore small business ideas for vacant land to maximize its potential. Starting a land-related business can be highly profitable with the right strategy.

    Wind Energy

    Onshore Wind Energy Installed Capacity in India
    Onshore Wind Energy Installed Capacity in India

    There are several profitable business ideas for land owners that can generate steady income and long-term value. Generating an alternative source of energy is commendable, but space is one of the fundamental requisites to be able to do so. For instance, if you have decided on the generation of wind energy, then firstly, you ought to have land that you can put to use, and then you should be equipped with all the machinery needed for the same. However, you can wilfully avoid the next part if you are ready with a piece of vacant land that can be sold or leased.

    Pave a Biking/Walking Trail

    Trail walking or biking are some of the most popular hobbies of the generation of now, which lead to a life that is almost sedentary. These activities are not only interesting but thrilling, to say the least. So, if you possess a piece of vacant land, then paving it for a biking or walking trail is one of the most desirable businesses to start on empty land. This can be a perfect business idea with land, helping you earn with a small investment.


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    Spiritual Sanctuary

    Religions consist of a world of their own, which is very much palpable to all of us. However, retreating to a sanctuary that is overloaded with peace and divinity is the desire of many at the close of the day. This is why you can help turn your land into a spiritual sanctuary for tourists to rest and meditate for a while during their busy day.

    Outdoor Art Installation

    Turn your empty land into a cultural space by creating an outdoor gallery or art installation. You can charge visitors a fee or work with local advertisers to earn money while supporting local art and culture.

    Pop-Up Facility

    There are many creative ideas for small empty lots, such as setting up a food truck park, a pop-up market, or a community garden. Rent your land to local businesses or groups for special events like food truck festivals, farmers’ markets, craft fairs, fundraisers, or pop-up cinemas.

    By charging a rental fee, you can earn money while supporting local businesses and bringing the community together. Your land can be used for different events all year round.

    Sports Fields

    Use your land to build sports fields for games like soccer, cricket, or baseball. Rent the fields to schools, clubs, or leagues.

    You can also offer extras like equipment rentals, changing rooms, or a snack area.

    Working with schools or clubs helps you earn money and supports the community by encouraging sports and fitness.

    Paintball Facility

    Business ideas for vacant land to make money
    Paint Facility – Vacant Land business ideas

    Wondering what to do with land that is vacant! Turn your empty land into a fun paintball center for group activities. Set up safe gear and exciting obstacle courses to give players a thrilling experience.

    You can earn more by hosting tournaments, events, and renting the space for private parties. A good paintball center is great for team-building and popular with companies and youth groups.

    Community Garden Plots

    Turning vacant land into community garden plots can be a rewarding and profitable venture, especially in urban areas with limited green space. Renting out plots to locals allows them to grow fresh produce and enjoy nature. To add value, you can offer extras like tool rentals, composting facilities, and gardening workshops.

    Hunting Property

    If your land has deer or other wild animals around, you can turn it into a hunting business. Hunters will pay for permits, and you can offer extra services like guided hunts, camping, and equipment rentals. This can also help with wildlife conservation and teach people about safe hunting.

    Concert Venue

    Turn your open space into an outdoor concert venue and bring music and culture to the community. Host local and touring artists while earning from ticket sales, space rentals, and ads. Partner with food trucks and craft breweries to enhance the experience. A great concert space can support local artists and offer a fun entertainment option for everyone.

    Landscape Supply Business

    Turn your vacant land into a landscape supply business. Sell tractors, mowers, and other landscaping tools, with space for demos and testing. Offer gardening supplies like soil, mulch, and decorative stones to attract local landscapers and homeowners. This can be a great way to generate income while becoming a go-to resource in your community.

    Nature Preserve

    Turn your vacant land into a nature preserve where visitors can enjoy hiking trails, gardens, and peaceful ponds. Charge a small entry fee or earn through picnic areas, rental equipment, and guided tours. This not only generates income but also helps protect local wildlife and educate people about nature conservation.

    Off-Grid Cabins

    Off-grid cabins are eco-friendly, self-sustaining homes that operate independently of public utilities. They attract nature lovers, digital detox seekers, and eco-tourists looking for peaceful retreats. These cabins typically use solar power, rainwater harvesting, and composting toilets. They can be rented short-term for steady income or sold as ready-made tiny homes. This idea combines sustainable living with tourism and real estate.

    Conclusion

    If you have land but no money, there are still several ways to generate income, such as renting it out, starting a small business, or partnering with others for development. Hope this list of business ideas for vacant lands helps you! Remember, the suitability of these business ideas with land is dependent on various factors of the vacant land. So, make the most suitable & feasible decision.

    Know any other unique business ideas that can be added to the list? If yes, please share your thoughts/opinions. [Contact: shubham@startuptalky.com]

    FAQs

    I have land what business can I start?

    Somevacant land business ideas of the best business to start on empty land in village are:

    • Farming
    • Nursery
    • Athletic Fields
    • Solar Panel
    • Dairy Farm
    • Cell Phone towers
    • Vineyard
    • Farmers Market
    • Yoga Studio
    • Wind Energy

    Is buying and selling land profitable?

    Land can be used for residential as well as commercial investment. Buying and selling land can produce high profits.

    What is the most profitable farming business?

    The most profitable farming businesses are:

    • Agricultural Farm
    • Flower Business
    • Poultry Farming
    • Snail Farming
    • Fish Farming

    What are some of the most lucrative landscape business ideas today?

    If you are looking for landscape business ideas, then the below-mentioned landscape business ideas would be quite in demand today, thereby helping you earn decent revenues:

    • Interior landscaping service
    • Hydroseeding service
    • Pest control and weeding service
    • Landscape architecture service
    • Lawn care service

    What are some unique garden business ideas?

    Some of the easiest and most profitable garden business ideas are:

    • Backyard gardening
    • Herb growing
    • Flower growing
    • Vegetable farming
    • Seed selling
    • Fertiliser selling
    • Party organizing
    • Poultry farm
    • Beekeeping
    • Dog training
    • Photography/Videography
    • Airbnb
    • Yoga training

    Yes, if it is your residential property, then you can easily run a business in India, as long as it is not an illegal business that you are thinking of. However, if it is another’s residential property, then running a business from it is illegal.

    How to earn money from land in village?

    You can earn money from land in a village by leasing it out for farming or livestock grazing or by developing it for agricultural or residential purposes. Additionally, consider setting up small-scale businesses like organic farming, eco-tourism, or establishing a local market on the land to generate income.

    How to use empty land for business?

    Making land pay for itself is possible if you decide on a business which you can utilize the land for. You can certainly use your vacant land for business purposes, which will help you obtain decent revenues and pay for your land.

    What is the business to start on empty land India?

    Use empty land for farming, rentals, sports fields, events, or fun spaces like paintball or outdoor galleries.

    How to make money with land?

    You can make money with land by leasing it, selling it, farming, or developing it for real estate.

    What are creative ways to make money with land?

    There are many creative ways to make money with land, from leasing it out to setting up unique experiences or services. Landowners can think beyond traditional farming and explore opportunities like eco-tourism, events, or renewable energy. With the right approach, even unused land can become a valuable income-generating asset.

  • Ashish Saxena Discusses How UrbanPiper is Revolutionising Restaurant Operations with Game-Changing Tech Solutions

    In this insightful interaction with StartupTalky, Ashish Saxena, President of UrbanPiper, shares how the company evolved from creating a loyalty platform for restaurants to offering complete technology solutions. He explains how the company shifted focus to solving operational challenges with products like Meraki and Hub, which help streamline restaurant operations. Saxena talks about the growing impact of technology in the restaurant industry, focusing on trends like voice ordering and dynamic pricing. He also highlights how UrbanPiper simplifies operations for both small and medium restaurants, mentioning partnerships with global brands and its expansion into markets like the U.S., Canada, the Middle East, and the UK.

    StartupTalky: What was the initial idea behind starting UrbanPiper, and how has the company evolved since then? 

    Mr. Saxena: The idea for UrbanPiper began in 2014 as an effort to create a loyalty platform for restaurants. Programs like Starbucks Rewards showed us how a simple tool could build meaningful customer relationships, and we wanted to bring that to restaurants in India. But as we worked closely with restaurant owners, we realized there were far deeper operational challenges that needed to be solved first—challenges that directly impacted their ability to run efficient businesses.

    By 2016, we had officially launched UrbanPiper to address these operational challenges through practical and reliable technology solutions. Our first product, Meraki, helped restaurants establish their online ordering systems through branded websites and mobile apps, giving them complete ownership of their digital storefront.

    Around the same time, the food delivery landscape in India was changing rapidly. Platforms like Foodpanda, TinyOwl, Uber Eats, Zomato, and Swiggy were becoming indispensable for customers, but they brought a new layer of complexity to restaurants. Managing orders, menus, and item availability across multiple platforms quickly became a logistical challenge, often leading to errors, inefficiencies, and lost opportunities.

    That’s when our product, Hub, took shape. We built it as a platform to help restaurants streamline their operations effortlessly across all delivery channels. With Hub, they can publish menus, manage orders, and get a unified view of their entire business—across brands, locations, and delivery platforms—all from a single interface. It even integrates seamlessly with their point-of-sale system, making day-to-day operations smooth and efficient. It was built to solve a very real, everyday problem for restaurateurs, and it remains the cornerstone of what we offer today.

    The journey since then has been one of constant evolution. UrbanPiper has now grown into a full technology stack that includes POS systems, third-party delivery integrations, inventory management, order reconciliation, kitchen display systems, kiosks, and much more. These comprehensive solutions are now trusted by over 45,000 restaurants across 30+ countries, including global names such as McDonald’s, KFC, Pizza Hut, and Subway. 

    While the journey has taken us to a global stage, our focus has always been the same: listening to restaurants, understanding their challenges, and building solutions that help them do what they do best.


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    Mr. Saxena: The next few years will see restaurants embracing technology in ways that make their operations smarter, more efficient, and more adaptable to changing consumer habits. While online food delivery will remain central to restaurant revenues, we’re already seeing the ecosystem expand. Trends like voice ordering, dynamic pricing, and self-service kiosks are starting to gain adoption, offering new ways for restaurants to engage customers and optimize operations.

    Another significant shift is the growing importance of data-driven decision-making. It’s no longer just about collecting data; restaurants need tools that deliver actionable insights. Whether it’s understanding peak order times, refining menu performance, or managing inventory more accurately, data is becoming essential to running smarter and more efficient businesses.

    For multi-location and multi-brand restaurants, menu accuracy and operational consistency across platforms remain ongoing challenges. Even a minor error—like an unavailable item showing as in stock—can lead to cancelled orders and frustrated customers. That’s where tools like Periscope come in. Periscope helps restaurants monitor their digital storefronts in near real-time, ensuring menus, stock availability, and other details remain accurate across delivery platforms. By automating what was once a time-consuming manual process, we’re helping restaurants reduce errors and operate with greater precision.

    The industry will continue to evolve, but the focus will remain on solving practical, everyday challenges. Restaurants that adopt technology to streamline operations and respond to customer needs more effectively will be better positioned to grow. 

    StartupTalky: How does UrbanPiper help small and medium restaurants simplify their operations and grow their businesses? 

    Mr. Saxena: UrbanPiper simplifies operations for small and medium restaurants by offering a single, centralized platform to manage all their online food delivery channels. With integrations across leading delivery platforms like Zomato and Swiggy and seamless connections to their point-of-sale (POS) systems, restaurants no longer need to juggle multiple systems or devices to manage orders, menus, and performance.

    By centralizing these workflows, restaurants can make updates—like menu changes or stock availability—quickly and efficiently across all platforms. This not only saves time but also minimizes errors, such as stock mismatches, which often lead to cancelled orders and lost revenue.

    For smaller restaurants that operate with tighter resources, our tools significantly reduce operational overhead and manual intervention, allowing them to focus on maintaining efficiency and delivering great customer experiences

    StartupTalky: UrbanPiper serves clients like McDonald’s, KFC, and Subway, as well as local Indian favourites. How do you customise your solutions to meet the unique needs of both global chains and regional restaurants? 

    Mr. Saxena: The core challenges restaurants face, whether they’re global giants or small, regional favourites, are often similar: ensuring operational efficiency, maintaining accuracy across platforms, and delivering exceptional customer experiences. What varies is the scale, workflows, and infrastructure they rely on, and that’s where our adaptability becomes critical.

    For global brands like McDonald’s, KFC, and Subway, the requirements are more complex. They often need tailored workflows, robust reporting, and custom integrations to align with regional delivery platforms and POS systems. For instance, no two regions use identical tools—payment gateways, delivery aggregators, or fulfilment systems—and we invest in building reliable integrations that accommodate these specific needs.

    On the other hand, for smaller or regional restaurants, the priority is simplicity and scalability. These businesses need tools that are intuitive, efficient, and easy to adopt—without overcomplicating their operations. Whether it’s ensuring real-time menu updates, managing orders seamlessly, or reconciling data across multiple platforms, our solutions are designed to help smaller restaurants operate like well-oiled machines.

    What truly enables this flexibility is the scale and depth of our platform. With official integrations across 350+ POS systems and 70+ delivery platforms globally, we’ve created a system that can adapt to the unique needs of any restaurant, whether they’re a single-location café in Mumbai or a multi-country chain.

    At the heart of it all is our commitment to working closely with our partners, understanding their unique challenges, and building technology that doesn’t just fit into their operations but enhances them. This collaborative approach has helped us become a trusted partner for restaurants across 30+ countries, enabling them to scale efficiently, regardless of size or complexity.


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    StartupTalky: What changes can U.S. and Canadian customers expect with the rebranding and integration of Ordermark into the UrbanPiper platform?

    Mr. Saxena: U.S. and Canadian customers can expect a lot of exciting improvements as we integrate Ordermark into the UrbanPiper platform.

    First and foremost, the rebranding isn’t just a name change, it’s about bringing the best of both worlds together. UrbanPiper’s proven expertise in helping restaurants simplify their online operations, combined with Ordermark’s deep roots in the U.S. and Canadian markets, means a more robust, scalable solution.

    Customers will see an enhanced platform that offers greater flexibility, powerful reporting tools, stock automation tools, and seamless integrations. For example, UrbanPiper connects with 350+ POS systems, so restaurants can manage all their channels through a single, streamlined dashboard. This kind of operational control will help restaurants of all sizes optimize their workflows and scale with confidence.

    Advanced security settings further allow teams to assign role-based access, ensuring data is managed securely. 

    We’re also focusing on ensuring the transition is smooth. Our team is deeply committed to supporting customers every step of the way — not just during the integration, but as ongoing partners invested in their success. 

    Ultimately, this is about creating more value for the restaurant community. By bringing Ordermark fully into the UrbanPiper ecosystem, we’re setting the stage to help restaurants operate smarter, grow faster, and serve their customers better.

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    Rebranding and Integration of Ordermark into the UrbanPiper Platform

    StartupTalky: UrbanPiper processes 8 lakh orders daily in India. What key features or strategies have driven this success, and how do you plan to replicate it globally? 

    Mr. Saxena: The scale we’ve achieved in India—processing 8 lakh orders daily—has been driven by a few fundamental principles: reliability, seamless integrations, and a deep understanding of restaurant operations.

    Our official API integrations with 350+ POS systems and 70+ delivery platforms ensure that orders flow seamlessly and menus are managed efficiently, reducing errors like stock mismatches that often lead to cancellations. With 99.99% API uptime, we provide restaurants with the reliability they need to operate smoothly, even during high-pressure times like weekends or festivals when order volumes peak. This reliability is non-negotiable because, for restaurants, every order matters.

    The strategy globally is to replicate this foundation while adapting to the unique needs of each market. The challenges restaurants face—whether in India, the U.S., or Europe—are similar at their core, but the systems, workflows, and delivery platforms they rely on can differ significantly. That’s where our adaptability comes in.

    We focus on building official integrations with local POS systems and delivery platforms to ensure the same level of seamless compatibility. Additionally, we expand our partner network to provide localized support, helping restaurants navigate region-specific requirements effortlessly.

    Ultimately, our approach remains the same: listening to our restaurant partners, understanding their challenges, and delivering solutions that simplify their operations. By staying close to their needs and tailoring our platform to regional requirements, we’re confident in our ability to replicate the success we’ve seen in India on a global scale.

    StartupTalky: With investors like Peak XV, Tiger Global, Swiggy, and Zomato, how has their support influenced UrbanPiper’s growth strategy and market expansion? 

    Mr. Saxena: The support from investors like Peak XV, Tiger Global, Swiggy, and Zomato has been instrumental—not just in enabling growth but also in sharpening our focus on what truly matters: building technology that helps restaurants thrive.

    These investors bring far more than just financial backing. Platforms like Swiggy and Zomato are deeply embedded in the food delivery ecosystem, and their insights into industry trends, operational challenges, and partner expectations have been invaluable. This close collaboration allows us to stay ahead of the curve, ensuring our platform continues to address real-world challenges that restaurants face daily.

    On the other hand, partners like Tiger Global and Peak XV have provided the strategic guidance and resources that have fueled our global expansion. Their confidence in our vision has empowered us to scale our operations to over 30+ countries, strengthen our platform’s capabilities, and deepen our integrations with 350+ POS systems and 70+ delivery platforms.

    Together, this support has helped us focus on building a platform that’s reliable, adaptable, and tailored to meet the diverse needs of restaurants—whether it’s a small café or a global chain. It’s this combination of strategic insight, operational experience, and trust that continues to drive our growth and sets us up to tackle new markets as we expand further.


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    StartupTalky: What role do integrations with POS systems and delivery platforms play in UrbanPiper’s success, and how do they improve operational efficiency for restaurant owners? 

    Mr. Saxena: At UrbanPiper, integrations with POS systems and delivery platforms have always been about solving real problems that restaurant owners face every day. Whether it’s a bustling café juggling orders during lunch hour or a multi-outlet brand managing hundreds of deliveries, the operational challenges are the same—too many platforms, too many updates, and too little time.

    By connecting with 350+ POS systems and 70+ delivery platforms, UrbanPiper brings all these operations together into a single, unified interface. Imagine a restaurant updating its menu once, and within moments, that change reflects seamlessly across Swiggy, Zomato, and all other delivery platforms. No manual errors, no missed orders—just smooth, reliable operations.

    For restaurant owners, this isn’t just about technology; it’s about freeing up time and energy. Teams no longer need to spend hours reconciling orders or dealing with stock mismatches that lead to cancellations. Instead, they can focus on what truly matters—serving great food and creating memorable customer experiences.

    We’ve seen how transformative this can be. One of our partners told us how they used to update menus for five delivery platforms individually—a process that took hours. With UrbanPiper, that time shrunk to minutes. For them, it wasn’t just about efficiency; it meant fewer late nights and happier teams.

    At its heart, these integrations reflect what UrbanPiper stands for: building tools that simplify the complexities of restaurant operations. Whether you’re running a neighborhood café or a global brand, our goal is to give you the confidence that everything behind the scenes just works—so you can focus on growing your business and delighting your customers.

    StartupTalky: You aim to increase your U.S. restaurant base by 10x by 2027. What specific strategies will help achieve this ambitious target? 

    Mr. Saxena: The playbook for achieving this target remains clear and proven. At UrbanPiper, we believe that to win a market, you need three non-negotiables: a best-in-class product, world-class customer service, and rock-solid reliability. With the integration of Ordermark, we’ve unified the strengths of both platforms, and I can confidently say we now have all three pieces firmly in place to deliver at scale.

    Our product is already trusted by over 45,000 restaurants across 30+ countries. We’ve built deep, official integrations with the best POS systems and delivery platforms, ensuring seamless operations. Whether it’s menu management, order flow, or inventory reconciliation, everything works flawlessly—saving restaurants time and minimizing errors. And reliability? It’s a given. With 99.99% API uptime, restaurants can depend on us to perform, especially when it matters most. 

    What truly sets us apart, though, is the unparalleled 24/7 customer service we provide. Whether it’s through calls, WhatsApp, email, or in-app chat, restaurants can reach us anytime, through any channel they prefer. We don’t just build tools; we stay by our partners’ sides to make sure they succeed. 

    These strategies aren’t theoretical—we’ve seen them deliver results. In markets like India, UAE, Saudi Arabia, and the UK, some of the world’s largest brands have been working with us for years. We’ve built trust, and deep relationships, and proven our ability to adapt and deliver in diverse geographies. 

    The foundation is set, and the path is clear. At the heart of it all is our incredible team—a group of talented, relentless individuals who work tirelessly to keep us ahead of the curve. For us, it’s about staying close to our partners, continuing to innovate, and consistently over-delivering on the value we bring. We know what it takes to unlock this market, and we’re fully equipped to get there.

    StartupTalky: What are UrbanPiper’s long-term plans for innovation, global expansion, and supporting restaurateurs in the face of the evolving F&B industry? 

    Mr. Saxena: Our focus has always been on solving real problems for restaurateurs, and that commitment drives our plans for innovation, expansion, and support as the industry continues to evolve.

    On the innovation front, we’re continuously building tools that address the operational challenges restaurants face every day. Take Periscope, for example. It gives restaurants a customer’s view of their digital storefronts across platforms, ensuring menus, stock availability, and other critical details remain accurate. This visibility, delivered in near real-time, reduces manual errors and helps restaurants avoid lost revenue opportunities caused by inaccuracies.

    We also see enormous potential in AI-powered solutions. From dynamic pricing that helps restaurants optimize their margins to integrating AI across multiple tools to streamline workflows, artificial intelligence will redefine how restaurants operate over the next decade. It’s an area where we’re investing heavily, as we believe it will not only improve operational efficiency but also help restaurants respond faster and smarter to evolving consumer demands.

    None of this would be possible without fostering a culture of constant experimentation. At UrbanPiper, we’ve always been clear: standing still isn’t an option. Innovation means taking calculated risks—some ideas will succeed, some won’t, but that’s how we learn, adapt, and uncover solutions that truly make a difference. To drive this forward, we continue to invest in world-class product and engineering talent, empowering our team to stay ahead of the curve.

    For global expansion, we’re strengthening our presence in key markets like the U.S., Canada, the Middle East, and the UK. The playbook remains the same: build strong relationships with local POS systems, delivery platforms, and partners, while tailoring our solutions to meet regional requirements. This approach has worked across 30+ countries, and we’re confident it will drive success in new markets.

    At the end of the day, our goal is simple: to ensure that restaurants—regardless of size or location—have the tools, support, and technology they need to succeed in a rapidly evolving industry.


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  • Nand Kishor Yadav Shares His Culinary Journey and Secrets to Business Success at The White Hart

    In this exclusive interview, StartupTalky speaks with Nand Kishor Yadav, the Owner and Culinary Development Chef at The White Hart. Yadav shares his journey from helping his mother in the kitchen as a child to working with famous chefs and eventually owning his pub and restaurant in Maidenhead, London called The White Hart.

    Yadav talks about his love and passion for cooking, the challenges he’s faced along the way, and what keeps his business successful. He also shares valuable advice for aspiring chefs, based on his own experiences and achievements in the culinary industry.

    StartupTalky: What inspired you to become a chef, and how did your journey in the culinary would begin?

    Mr. Yadav: From an early age, I realized that academics were not my strongest suit. During my school years, it became clear that conventional careers like engineering, medicine, or government service, which were highly valued in my community, were not the path for me. Instead, I found my inspiration much closer to home.

    Growing up, I spent countless hours watching my mother cook for all occasions. Her passion for cooking and feeding people was truly inspiring. No matter how many people she was cooking for, she always remained calm and never relied on a recipe book. She had her unique way of blending spices and would taste the food at every stage to ensure it turned out exactly as she wanted. I used to be her helper in the kitchen, and while it wasn’t easy, it was incredibly interesting and a great learning experience.

    Those days were pivotal for me. They made me realize my interest in cooking, which eventually blossomed into a full-blown passion. I frequently helped my mom and aunt in the kitchen, and it was during these moments that my aspiration to cook began to take shape. Recognizing my love for the culinary arts, I decided to pursue a career as a chef. It has been the most fulfilling decision of my life.

    StartupTalky: Can you share some key lessons you learned while working with the Qureshi family and how they helped you in your business?

    Mr. Yadav: Working with the Qureshi family provided me with invaluable insights that have greatly influenced my approach to running my business:

    • Proper planning is crucial for the success of any project. I always ensure to do thorough research and preparation before taking on any new project. This helps in anticipating challenges and developing effective strategies to overcome them.
    • Dedication to your craft is essential for achieving excellence. I remain fully committed to my work, constantly seeking ways to improve and innovate. This dedication drives the quality of the services I provide.
    • There is no substitute for hard work. I instill a strong work ethic in my team and lead by example, ensuring that we all put in the effort needed to meet our goals.
    • Success in the culinary world requires effective teamwork. I prioritize building a cohesive team and encouraging open communication and collaboration among staff members to ensure smooth operations and high-quality outcomes.
    • Always be well-prepared and knowledgeable about your projects. Before starting any new venture, I conduct extensive research and planning to ensure I have a comprehensive understanding of what is required and how to achieve it.
    • A deep passion and thorough knowledge of your field are crucial for success. I continuously expand my culinary knowledge and skills, driven by my passion for cooking. This enthusiasm is reflected in the dishes we create and the experiences we offer to our customers.

    StartupTalky: Reflecting on your culinary career, what hurdles did you face and how did you overcome them?

    Mr. Yadav: In the culinary world, chefs encounter several challenges that test their skills, dedication, and resilience. Here are some of the major hurdles I faced and how I overcame them:

    High-Pressure Work Environment:

    Challenge: The fast-paced nature of the kitchen, combined with the need to deliver consistently high-quality dishes, can be incredibly stressful.

    Solution: I adopted a calm and systematic approach to my work, which helped me manage stress effectively. By practicing mindfulness, I ensured that I stayed refreshed and focused, allowing me to perform at my best even during the busiest times.

    Long Hours and Work-Life Balance:

    Challenge: Chefs often sacrifice personal time and family gatherings to ensure smooth kitchen operations.

    Solution: I learned to delegate tasks and empower my kitchen staff, which not only improved team efficiency but also allowed me to create a schedule that included dedicated time for family and personal activities. This balance was essential for sustaining my passion and commitment to the job.

    High Stress Levels:

    Challenge: Meeting high expectations and striving for excellence can take a toll on mental and physical well-being.

    Solution: I implemented strategies to manage stress, such as mindfulness techniques and regular exercise. Additionally, encouraging open communication within the team helped to address issues promptly and maintain a positive work environment.

    Financial Challenges and Job Insecurity:

    Challenge: The culinary industry is often marked by financial instability and job insecurity.

    Solution: To navigate these challenges, I focused on continuous learning and skill development to stay competitive. I also made strategic financial decisions, such as careful budgeting and exploring multiple revenue streams, to ensure financial stability for my business.


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    StartupTalky: What was it like working under Gordon Ramsay, and what valuable lessons did you learn from that experience?

    Mr. Yadav: Working under Gordon Ramsay was an incredibly transformative experience. After my time on the cruise, joining his team taught me the true meaning of excellence. Gordon is not only an exceptional chef but also a brilliant businessman. His influence showed me how to maintain quality and successfully run a business.

    Gordon’s perfectionist approach and comprehensive skill set greatly influenced my cooking style. He emphasized the importance of precision and attention to detail in every aspect of culinary preparation. Under his supervision, I learned the value of consistency, the necessity of high standards, and the power of resilience in the face of challenges.

    These lessons have been invaluable, guiding me to deliver top-notch culinary experiences and manage my business effectively. Working with Gordon Ramsay taught me that striving for excellence in both cooking and business is crucial for sustained success.

    StartupTalky: How did moving from India to the UK impact your culinary path, and what did you learn from the experience?

    Mr. Yadav: Moving from India to the UK profoundly influenced my culinary journey, bringing about significant changes and enriching my perspective in several ways. The transition introduced me to a new culinary landscape that was both challenging and inspiring.

    In India, I was deeply rooted in the rich traditions of Indian cuisine, with its diverse spices, vibrant flavors, and intricate cooking techniques. Moving to the UK exposed me to a different palate and culinary preferences. It encouraged me to adapt and innovate, blending traditional Indian flavors with contemporary British tastes.

    One of the most impactful outcomes was witnessing the integration of Indian cuisine into mainstream British dining, often referred to as the “Curry Revolution.” Dishes like Chicken Tikka Masala became beloved staples, symbolizing the fusion of cultures and flavors. This experience taught me the power of culinary fusion and how embracing diversity can lead to exciting innovations in food.

    Moreover, the move highlighted the importance of staying adaptable and open-minded in the culinary world. Adapting recipes to suit local ingredients and tastes while preserving their authenticity was a valuable lesson. It taught me to appreciate the richness of different culinary heritages and the importance of respecting and celebrating cultural diversity through food.

    Overall, my journey from India to the UK has been a journey of learning, growth, and exploration in the culinary arts. It has broadened my skills, expanded my creativity, and deepened my appreciation for the transformative role of food in connecting cultures and communities.

    StartupTalky: What inspired you to launch your own business in Southall, and how did you set your concepts apart?

    Mr. Yadav: Opening my own restaurant in Southall, London, stemmed from a lifelong dream and a deep understanding of the local culinary landscape. Southall is renowned for its vibrant Asian community and high demand for Indian cuisine, making it an ideal location to launch a culinary venture.

    The inspiration behind my decision was twofold: first, to fulfill my passion for cooking and hospitality; second, to meet the diverse culinary preferences of Southall’s multicultural residents. Understanding the competitive nature of the market, I aimed to carve out a unique niche that would set my restaurant apart.

    Through thorough research and analysis, I identified an opportunity to introduce a blend of street food and fusion dishes, such as Indo-Chinese cuisine. This concept resonated well with the local community and proved to be a success. It allowed me to offer something distinctive while catering to the tastes and preferences of my customers. Launching and managing a restaurant in such a dynamic environment was both challenging and rewarding. It taught me valuable lessons in market positioning, customer engagement, and operational efficiency. 

    In essence, my journey to open a restaurant in Southall was driven by passion, market insight, and a commitment to offering unique culinary experiences. It has been a journey of growth, learning, and continuous adaptation in the vibrant and diverse food scene of London.


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    StartupTalky: What were the major challenges in acquiring and running the pub near Heathrow, and how did you tackle them?

    Mr. Yadav: Acquiring and running a pub near Heathrow posed several significant challenges, each requiring a unique approach to overcome:

    • Pub culture differs greatly from restaurants and hotels, demanding a balance of personal touch and professionalism. Establishing a welcoming atmosphere where customers feel at home while maintaining high standards of service was crucial.
    • Ensuring consistent portion sizes in a pub setting can be challenging, as it impacts customer satisfaction and profitability. Implementing efficient portion control measures helped maintain quality and manage costs effectively.
    • Providing excellent service in a pub environment involves handling high volumes of customers efficiently. I focused on training staff to deliver prompt, friendly service while maintaining attention to detail and ensuring customer satisfaction.
    • The pub industry is dynamic, requiring quick thinking and flexibility to respond to changing trends and customer preferences. Staying adaptable allowed me to introduce new menu items, events, and promotions that kept customers engaged and coming back.

    By tackling these challenges head-on with a combination of strategic planning, attentive management, and a passion for hospitality, I successfully navigated the complexities of running a pub near Heathrow. Each challenge provided an opportunity for growth and refinement, ultimately enhancing the pub’s reputation and customer experience.

    StartupTalky: Can you share insights into catering for high-profile clients like the Hinduja brothers and the Strictly Come Dancing crew? What special considerations are involved and how do you accommodate them?

    Mr. Yadav: Catering for high-profile clients such as the Hinduja brothers and the Strictly Come Dancing crew involves meticulous planning, attention to detail, and a commitment to excellence in hospitality.

    When catering for esteemed guests like the Hinduja brothers, known for their discerning tastes and high expectations, every aspect must be executed flawlessly. Whether it’s a private event on a boat along the Thames or another prestigious venue, I draw on my experience from working on cruise lines to ensure impeccable organization and service. This includes anticipating needs, coordinating logistics, and delivering a memorable dining experience that reflects their status and preferences.

    Similarly, serving the Strictly Come Dancing crew at Elstree film studio presented its own set of challenges and rewards. With daily meals for 500 crew members, consistency and quality were paramount. From breakfast to dinner, every dish had to meet exacting standards, considering dietary preferences and timing constraints typical of television production schedules. It was a dynamic and fulfilling experience, where precision in food preparation and service contributed to maintaining high morale and productivity on set.

    In both scenarios, the key to success lies in meticulous planning, flexibility, and a dedication to surpassing expectations. Each interaction with high-profile clients reinforced the importance of personalized service, attention to detail, and the ability to adapt quickly to changing circumstances. These experiences have shaped my approach to hospitality, emphasizing the significance of customer satisfaction and the pursuit of excellence in every endeavor.

    Mr. Yadav: The culinary industry is always evolving, and there are some exciting trends to watch out for:

    • Sustainability is increasingly important, with a focus on locally sourced ingredients, reduced food waste, and eco-friendly packaging. These practices enhance sustainability while supporting environmental conservation efforts.
    • Plant-based diets are here to stay, and I’m eager to expand beyond traditional vegetarian options by incorporating alternative proteins like algae, fungi, and insects. This appeals to patrons embracing plant-based lifestyles.
    • Global fusion excites me, as I experiment with flavors and techniques from diverse cultures to create unique and appealing dishes that offer new culinary experiences.
    • Urban farming presents an opportunity to source fresh, locally grown ingredients sustainably. Integrating rooftop gardens and community farms aligns with my commitment to supporting local agriculture.
    • Minimizing food waste is essential. Crafting menus that utilize ingredients efficiently and creatively repurpose leftovers reflects my dedication to environmental stewardship.

    StartupTalky: What tools or strategies do you rely on to manage your business functions smoothly and efficiently?

    Mr. Yadav: Absolutely! In navigating the complexities of business management, we leverage essential tools like Zoom for seamless virtual meetings, Zoho for efficient customer relationship management, HubSpot for marketing automation, and Microsoft Project for structured project management. These resources facilitate clear communication, streamline operations, and enhance productivity—integral components for achieving success in business operations, far beyond the realms of the kitchen!


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    StartupTalky: What are your goals for The White Hart, and how do you envision its growth and enhancement?

    Mr. Yadav: Our vision for The White Hart is to establish it as a premier destination pub, creating a welcoming atmosphere where families can gather to enjoy freshly cooked food and drinks. We aim to enhance our offerings by introducing a diverse new menu that caters to varied tastes. Additionally, we plan to host special events like Tasty Tuesday, featuring a monthly tasting menu, and introducing an Indian vegetarian and non-vegetarian Thali every Sunday.

    Embracing community engagement, we look forward to hosting an open mic night every last Thursday of the month to showcase local talent. Moreover, our expansive kids’ playing area will serve as an ideal venue for children’s parties, ensuring we cater to families in every way possible. Soon, we’ll also unveil a banquet party hall to accommodate larger gatherings and celebrations.

    To achieve our goals at The White Hart, we prioritize understanding our strengths and weaknesses, setting clear targets, and diligently working towards them. By focusing on what matters most and maintaining a strong work ethic, we ensure that our efforts are aligned with our aspirations. Honesty, loyalty, and responsibility are fundamental values we uphold, driving us to deliver exceptional experiences and exceed expectations in all aspects of our operation.

    Nand Kishor Yadav, Owner and Culinary Development Chef, The White Hart
    Nand Kishor Yadav, Owner and Culinary Development Chef, The White Hart

    StartupTalky: What advice would you offer aspiring chefs, and what skills should they focus on learning?

    Mr. Yadav: Hey, aspiring chefs! Know your strengths and weaknesses right from the start. Setting clear goals and targets gives you something to aim for. What are your priorities? Focus on those to stay on track and achieve your dreams. Hard work is essential—there’s no shortcut to success in the kitchen! Always be honest and loyal in your work; it builds trust and respect. And remember, taking responsibility for your actions helps you learn and grow as a chef. Ready to take on the culinary world?

    StartupTalky: Congratulations on reaching your 25th-year milestone! It’s quite an achievement. What reflections or sentiments do you have as you celebrate this silver jubilee?

    Mr. Yadav: Thank you so much! It’s truly a remarkable journey filled with learning, growth, and unforgettable experiences. Over the past 25 years, I’ve had the privilege to work with amazing colleagues and clients, tackle challenges head-on, and witness the evolution of our industry. This silver jubilee is not just a celebration of time passed but also a moment of gratitude for everyone who has supported me along the way. I’m excited about what the future holds and look forward to continuing this journey with passion and dedication.


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  • Petpooja: Success Story of India’s No.1 Restaurant Management Software

    Company Profile is an initiative by StartupTalky to publish verified information on different startups and organizations. The content in this post has been approved by Petpooja.

    The relationship of Indians with their food is intimate. The food here in India is an emotion that also reflects the country’s culture and its personality. One can be amazed by the vast variety of food items India has to offer as each State has its version of edible items.

    Indian culture beholds the extensive and rich food culture as well. Due to the infusion of a wide list of delicacies, the concept of the restaurant business has also taken over all of India. Today, we have thousands of food chains, hotels, and restaurants offering numerous different dishes based on a variety of cuisines.

    While food is not only limited to India but is an important aspect in most countries. The food business has widely become popular in almost all parts of the country. To help with this restaurant business some companies manage and help organize unorganized food and beverage sectors.

    Petpooja is one such company that offers restaurant management software for the F&B retail market. The company was founded in 2011 and is headquartered in Ahmedabad, Gujarat.

    Discover more about Petpooja’s startup story, how it works, industry details, founder, competitors, challenges faced, and future plans.

    Petpooja – Company Highlights

    Headquarters Ahmedabad, Gujarat
    Sector IT services
    Founder Parthiv Patel and Apurv Patel
    Founded 2011
    Legal Name Prayosha Food Services Pvt. Ltd.
    Valuation $35.8 million (2021)
    Revenue $126 million
    Total Funding Raised $8.9 million
    Website www.petpooja.com

    Petpooja – About and How it works?
    Petpooja – Industry details
    Petpooja – Founders
    Petpooja – Startup Story
    Petpooja – Mission and Vision
    Petpooja – Name, Tagline, and Logo
    Petpooja – Business Model
    Petpooja – Revenue Model
    Petpooja – Funding, and Investors
    Petpooja – Growth
    Petpooja – Advertisements and Social Media Campaigns
    Petpooja – Competitors
    Petpooja – Future Plans
    FAQs

    Petpooja – About and How it works?

    The lack of appropriate technology in the F&B sector is what motivated the founders of Petpooja to come up with one of the top restaurant management software to help give them a smooth experience management experience.

    Petpooja is the leading next-generation PoS platform for the F&B industry. The company’s legal name is Prayosha Food Services Pvt. Ltd.

    Its PoS system runs all of its client’s operations smoothly, allowing its customers to focus on other functions to further expand its restaurant business. The company has over 35,000 clients across India, the UAE, and South Africa.

    The PoS system of Petpooja involves a billing system, inventory management system, reporting, customizable menus, CRM, and online ordering.

    Petpooja flatters itself to be present in more than 140 cities not only in India but also in UAE. It has employed more than 750 people across the globe.

    The Petpooja platform processes over 200,000 invoices each day and receives over 50,00,000 API requests every day. The platform is independent of the operating system (Windows, Mac, or Linux) and the browser. Node.JS, Python, PHP, Adobe, MySql, MongoDB, SqlLight, and ReactJS are among the technologies used on the platform.

    Petpooja works with companies and organizations like Dunzo, IIFL,  Bank, PayTM, HDFC NPCI, Zomato, and Swiggy, and by partnering with around 300+ restaurants.

    Petpooja – Industry details

    The worldwide food and beverage industry is predicted to rise at a compound annual growth rate (CAGR) of 9.7% from $5,817.4 billion in 2021 to $6,383.49 billion in 2022. The food and beverage industry is predicted to increase at an 8.7% CAGR to $8,905.5 billion in 2026.

    With this increased rate there could be exponential growth for cloud-based restaurant management platforms like Petpooja, which provide operational needs to any kind of F&B outlet.

    Petpooja – Founders

    Petpooja is founded by Parthiv Patel and Apurv Patel.

    Apurv Patel (left) & Parthiv Patel (right)

    Apurv Patel

    Apurv Patel is the Co-founder and CSO of Petpooja. He has a degree in B.E degree in Electronics & Communication from Sardar Patel University. Before founding Petpooja, Apurv worked in many organizations by engaging himself in different roles. He started out working as an Executive Assistant at Claris Lifescience, then working as a Business Analyst at Elitecore Technologies, etc. Apurv Patel is a people person and always advises to remain ethical and transparent while doing business.

    Parthiv Patel

    Parthiv Patel laid the foundation stone of Petpooja along with his friend Apurv Patel. Prior to beginning the journey of Petpooja, Parthiv has been associated with many companies. To be precise, he began his career as a Senior Project Engineer at Wipro Technologies to then worked as an Associate Vice President at GVFL.

    PetPooja – Startup Story

    The founders of Petpooja – Apurv Patel and Parthiv Patel started Petpooja with the mindset of making the unorganized sector of the F&B industry into a more systematic and methodical sector. The due were school friends, who reunited one single day to end up discussing their love for food in Ahmedabad city. This is one of the biggest reasons before starting Petpooja.

    In the initial days of Petpooja in 2011, it started as a delivery service for corporations and multinational corporations. They served as a go-between for its partner restaurants to deliver huge bulk orders of corporate meals. Within two years, Petpooja made considerable progress by servicing over 200 corporate clients in Ahmedabad and partnering with 300+ eateries.

    During the delivery process, the duo realized that they had to put a lot of effort to carry out the process, which involved orders, constant follow-ups, inventory and orders and bills, and a lot more other things. Keeping up with the pace of manually taking orders is what pushed the founders to take appropriate technological help. They sought to automate the monotonous and repetitive processes, giving the restaurant owner more time to focus on customer care and business success.

    After pitching the idea of embracing Petpooja Point-of-Sale (PoS) software, the company raised its funds and achieved a positive outcome. It grew from a two-member team to over 200 employees in 2019. Gradually, the company upgraded its software by adding features like Kiosk, AI-enabled software, and FoodBot, which is a Robot that does the serving chores of a waiter in a restaurant.

    PetPooja – Mission and Vision

    The mission of Petpooja says, “Our mission is to be the go-to Operating System for all F&B retail across the world”

    The company relies on four philosophical visions:

    • Pricing
    • Simplicity
    • Innovation
    • Support

    Petpooja’s logo is the company’s name itself.

    PetPooja – Business Model

    The business model of Petpooja can be said to have a B2B2C model. Since Petpooja provides restaurant management software solutions to a majority of restaurant business owners, it offers a complete product or service transaction process. The business model of the company allows mutually beneficial service or product delivery channels through its PoS system.

    Petpooja operates its business by offering PoS systems that have a complete system for an online operation that eases the operations of many restaurant owners. The services include –

    • Billing system – Deskstop billing software allows the customers to manage high-order bills in a smooth manner. The software is operational on any device, be it a laptop, desktop, tabs, or any touchscreen electronic device.
    • Inventory Management Software – This software by Petpooja allows customers to manage their entire restaurant stock such as raw materials to even monitor semi-prepared items on the kitchen module system. Petpooja inventory app gives its clients the liberty to keep their stock list updated in a matter of minutes and automatically sync all the data to Petpooja’s cloud.
    • Reporting – Whether it is tax, an email report, a cancellation report, or other bill reports are all stored under the simplified reporting dashboard to give its customers a glance at important reports in one place.
    • Menu Card Dashboard – Petpooja also gives the liberty to its clients to add their restaurant menus. The feature also allows them to customize as per their food items’ availability. In addition to this, it also has special notes for the restaurant owner’s customers to allow them to give special instructions.
    • CRM – This service by Petpooja allows its clients to engage and track their loyal customers to help build healthy relationships. Petpooja’s Feedback Management System lets its clients collect feedback and other suggestions from their customers either through SMS links, QR codes, or using tablets or mobile phones.
    • Online order integration – The PoS of Petpooja offers seamless online order management. Companies like Zomato, Swiggy, and Amazon use Petpooja’s online order management system.

    Apart from offering this above-mentioned software, Petpooja also gives the option to add features to its client’s existing PoS system. The Petpooja App marketplace further optimizes its clients’ PoS system with special apps and other services.

    Besides, Petpooja has other tech products like Waiter Calling Device, Captain App, and Tvito: the marketing app.

    Petpooja PoS system is widely being used by F&B outlets like Fine Dine, Cloud Kitchens, Bakery, Bar, Canteens, Food courts, Pizza shops, Cafes, and other large chains.

    PetPooja – Revenue Model

    After relaunching with the PoS system, Petpooja gained a good amount of revenue. With a new approach to the business model, Petpooja slowly picked up the race and built its business into a more scalable one. The initial years for Petpooja were tough but now the company has made a total revenue of $126 million.

    The two streams from which Petpooja generates its income are:

    • Petpooja App Marketplace by offering add-on features and other integrations.
    • Through online and credit card transactions.

    PetPooja – Funding, and Investors

    Petpooja has received $8.9 million in investment over three rounds. Their most recent funding came from a Series B round on November 15, 2021. The company is supported by five investors. The most recent investors are GVFL and Mayur Desai.

    Date Funding round Lead Investors Funds raised
    November 15, 2021 SERIES B Aroa Ventures $4.5 million
    February 10, 2020 SERIES A Udaan $140 million
    November 16, 2019 SEED Round Trustroots $2.4 million

    PetPooja – Growth

    The growth of Petpooja can be said to be commendable as the company today works closely with big companies like Havmor, Jumboking, Apsara, TGIF, The Beer Cafe, Thalappakatti, and many more. From starting as a delivery service to now climbing to offering innovative software services to various businesses, Petpooja has come a long way.

    Presently, the company has a strong and expanding family of more than 800 people, and it has begun scaling its operations overseas as well. The $4.5 million Series-B fundraising recently will help the company to pursue its ambition to disrupt the restaurant-tech enterprise and enhance the efficiency of all eateries and F&B models.

    During the pandemic, Petpooja came up with unique features to help many businesses, which were shut down due to lockdown in 2020. The company came up with ideas to help businesses recover from the pandemic and cope with losses in a more useful way. It launched robust features such as Scan-Order-Pay, Voice-ordering Kiosk, Petpooja Restaurant Analytics Insights, SMS service, Online Order Reconciliation, Suppliers Hub, etc.

    PetPooja – Advertisements and Social Media Campaigns

    Petpooja has its own App called Tvito, which is a marketing app designed for restaurant owners to help them create social-media-worthy pictures. The mobile app – Tvito offers 50,000+ designs, 20+ cuisines, and vast options for content creation to promote any restaurant business.

    To promote the launch of Tvito, Petpooja posted a video showcasing the various features of Tvito on its YouTube Channel.

    PetPooja – Competitors

    Some of the competitors of Petpooja are:

    • Repeat App
    • myHQ
    • FoodDocs
    • POSist
    • SlickPOS
    • Toast
    • Urban Piper
    • Vend POS
    • LimeTray Restuarant POS
    • GloriaFood

    PetPooja – Future Plans

    Petpooja’s main aim is to become the country’s one-stop solution for an operating system for all F&B outlets across the world. The company’s innovative and smart products and services have made them one of the leading PoS software companies in the country today.

    FAQs

    When was Petpooja founded?

    PetPooja was founded in 2011.

    Who is the founder of Petpooja?

    The founder of PetPooja is Parthiv Patel.

    Where is the headquarters of Petpooja?

    PetPooja is headquartered in Ahmedabad, Gujrat.

    Does Petpooja serve only in India?

    No, the services of PetPooja are available in UAE & South Africa as well.

  • Prafull Billore Success Story – How He Built Rs 4 Crore Tea Business Empire?

    He dared to dream, and dream big. And then he decided to do it. And how!

    At the young age of 26, he carved out a niche for himself that most dream of doing. He built a Rs 4 crore tea empire that continues to grow under his leadership.

    Who is he, you ask?  He is Prafull Billore, the man behind the hugely successful brand MBA Chaiwala.  His story is as unassuming as the man himself.

    Prafull Billore – Early Life
    Prafull Billore – Career
    Prafull Billore – Journey So Far

    Prafull Billore – Early Life

    Prafull is the older son of Sohan Billore and his wife. He was born in Dhar, Indore, Madhya Pradesh on 14th January 1996. Not much is known of his childhood or his family. However, in his interview, Prafull mentions that he grew up in modest circumstances. It was his parent’s wish that he completes his MBA in order to secure a high-paying job.

    Prafull tried hard to fulfil his parent’s wish and even attempted the CAT (Common Admission Test) in order to secure admission into IIM (Indian Institute of Management) at Ahmedabad. He was unsuccessful and, well, uninterested. After three failed attempts at clearing CAT, he gave up on formal education.

    Prafull Billore – Career

    “I wanted to be a big man. Bachpan se bahut tang samay dekha tha (Have seen tough times since childhood), and so my only passion was to make more money and live a comfortable life.”

    Prafull readily admits that his aspirations did not lie with his parents. As a young man of 20, he was still struggling to understand what he could do. He travelled to various cities in India which gave him the opportunity to meet people from diverse backgrounds.

    Meeting and talking to them gave him many insights. He read success stories about American businessmen like Jeff Bezos and Richard Branson. Prafull realized a common thread between these people. All of them, at some point in their lives, had worked for McDonald’s.

    Prafull joined McDonald’s in Ahmedabad and earned Rs. 300/- a day.  His interactions with customers there were educational. Says he, “I also took a part-time job at McDonald’s to see how it feels to work. The salary was not much and it made me think “aise bada aadmi kaise banunga, MBA ke baad bhi aise he kaam karta rahunga (how will I become a big man if even after MBA I’d work like this}?” Although Prafull quickly rose up the ranks from the housekeeping staff to the cashier, he was not satisfied.

    Prafull began exploring business opportunities and quickly realized that most businesses asked for a very high initial investment. An amount that he did not have. So, he settled for a simple plan.

    He decided to start selling tea. He called his father and borrowed Rs. 8000/- from him under false pretences. He, then, invested that money towards buying the inventory that he needed to start a small roadside tea shop. All the while, he kept his day job working at McDonald’s.

    Prafull says he is not a tea drinker and he had no idea how to make it. The first day that he made tea, he could not sell a single cup. Not one to give up, he came up with a plan. The next day, he began approaching people, engaging them in conversation.

    Praful Billore selling tea
    Praful Billore selling tea

    The fact that a roadside tea seller was speaking fluent English was fascinating for people. To top it up, Prafull was serving tea in earthenware cups with a slice of toast and tissue paper – a complete antithesis to the image of a regular tea seller.  Soon he became the talk of the town. His tea was becoming famous, as was his conversation.

    His growing fame came at a price. The other tea vendors in the surrounding area were unhappy with the new kid on the block. They conspired to close his operations and resorted to bullying and threatening Prafull.

    Sensibly, Prafull decided to close his stall, but, undaunted, he approached a hospital owner and with his permission and help from other authorities, opened up another stall near the hospital. He named it MBA Chaiwala. He jokingly says – “MBA stands for Mr. Billore Ahmedabad”.  

    To increase his customer base, Prafull deepened his customer engagement by creating a small corner for job seekers. He put up a whiteboard for the job seekers to write down their details so potential employers could contact them.  

    Such was his fame that YouTubers put up videos of him further helping him reach a larger base. This was how his parents first heard of him selling tea instead of earning a degree. Initially upset with him, they, however, understood his motivation.

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    Prafull Billore – Journey So Far

    Prafull continually found ways to engage with his customers. Organising cricket matches, ludo games or even just a place where people could leave messages for loved ones were various activities that people looked forward to anytime they visited his stall. Two years of operating from Ahmedabad allowed Praful to expand to his first franchisee café in Bhopal.

    Now five years later, the brand that is MBA Chaiwala is more than 50 franchisee outlets strong and growing stronger. They undertake large-scale catering orders for parties, weddings, etc.

     MBA Chaiwala Franchise
    MBA Chaiwala Franchise

    It is Prafull’s ambition to grow the brand presence to 200 outlets by the end of this year. “If anyone asks me to make chai today, I won’t. I don’t like it. I was struggling when I was making tea on the street but now, I am focusing on expanding my business,” he quips.

    First and foremost a focused, goal-oriented businessman, Prafull wears several hats. His goal is to create a millionaire from every village through his franchisee business model.

    The MBA Chaiwala Academy

    Prafull has launched the MBA Chaiwala Academy. The focus of this academy is to share entrepreneurial knowledge with other budding stars. It will include the ‘How to…’ instructional guidance for building a sustainable and thriving business. The complementary peripheral topics associated with self-development, mental growth, trading, marketing, etc will also be addressed.

    Social Media Presence

    This tenacious young entrepreneur is a strong presence on social media and an avid YouTuber. He maintains that his social media presence also helps him to spread more awareness for MBA Chaiwala.

    Philanthropist

    Taking advantage of the growing fame of MBA Chaiwala, Prafull has organised various events like Poetry/Singing nights, ‘Mehfil-e-Kavita’ to encourage budding artists and afford them visibility and educational sessions for youth with guest speakers talking about entrepreneurship. He has hosted fundraisers to support various causes like upliftment of the underprivileged, treatment for cancer patients and the Kerala Flood Relief Fund.

    The Motivational Speaker

    Prafull Billore has been invited to talk at colleges like IIMs, IITs, Josh Talks, TEDxKIET, TEDxMDI GURGAON and Lovely Professional University.


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    Conclusion

    Prafull Billore burst on the Indian business scene with a steaming hot cup of chai and is serving his way to the top. His dynamism, energetic approach to life and willingness to learn and engage has won him many admirers. He is like a duck – calm on the surface and paddling furiously beneath to reach his goal quickly. Here’s wishing him all the luck in this journey.

    FAQs

    What is the net worth of Prafull Billore?

    The net worth of Prafull Billore is approximately $3 million.

    Who is Prafull Billore?

    Prafull Billore is an entrepreneur and founder of MBA Chaiwala.

    Why is MBA Chaiwala so famous?

    Prafull Billore built a 4 crore business around tea without having much knowledge about business is what intrigues people.

  • Top 10 Beach Business Ideas | Best Beachside Business Ideas

    Beaches are beautiful and almost everyone under the sun will agree with this fact. From entertainment, commerce, and transportation to recreation and relaxation, all purposes are fulfilled here. The point with beach business is that you have to be socially relevant and economically sound and aware to operate a business here. Also, beaches require you to have appropriate licensing requirements and be conformed to certain standards of quality, precision, and duties.

    Most people opt for vacations and choose beaches for unwinding and spending time with family. This makes beaches one of those touristy places that have huge traffics and are characterized by on and off-season.

    As an entrepreneur, you have the option of creating a business that fits with the lifestyle you want. And if you want to spend your days at the beach and earn money by dipping your toes into the water, here are some profitable beach business ideas for you.

    Best Beach Business Ideas

    1. Food Shacks
    2. Accommodation
    3. Surf Shop
    4. Hostels
    5. House-Sitting
    6. Cruises
    7. Rental Shop
    8. Selling Local Merchandise
    9. Cafe/Restaurant
    10. Fishing Tours

    Best Beach Business Ideas

    Best Beach Business Ideas

    The best beach business ideas that are profitable and equally interesting to do are listed below.

    Food Shacks

    Food Shacks- Best Beach Business Ideas
    Food Shacks – Best Beach Business Ideas

    Beaches thrive on food. People who come to the beach, want to try all sorts of food from local cuisines to international dishes. Local food can be a great connector due to its ethnicity and it helps develop a bond with the customer. Shacks with good comfortable sitting and a variety of food options make one stand out. But you will have to face competition. So having a sector that stands out as a special attraction is important. You have to provide offers and properly market it with effective strategies.

    Accommodation

    Accommodation For Tourists - Best Beach Business Ideas
    Accommodation For Tourists – Best Beach Business Ideas

    Accommodation is one of the major concerns of tourists, the hospitality industry is a great option for a new business. If you have the required capital, consider starting a hotel, guesthouse, motel, and so on. Starting a hospitality business is a great long-term investment for you, especially in the beach community. The value of real estate property is expected to increase drastically in the near future. So, now is the best time to get in.

    Market size of the Hotel & Resort Industry Worldwide
    Market size of the Hotel & Resort Industry Worldwide

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    Surf Shop

    If you are planning to build your business around surfing beaches, then you can make money by opening a surf shop stuffed with various surfing equipment. Tourists and local people like to catch a few waves during their visit, but they usually don’t have all the necessary equipment. If you open a surf shop that provides surfing equipment, rentals and lessons, it will be a hotspot for tourists in both the summer and winter seasons.

    Hostels

    These are affordable options that work best on small tracts of land. They cater to mostly youth and those looking for budget travel options. Pricing is very important here as there is competition and also one has to offer allied facilities like Wi-Fi, food, walking tours, etc. to capitalize on the business. The facility has to be extremely hygienic as a number of people live there.

    House-Sitting

    House sitting Business- Best Beach Business Ideas
    House sitting Business- Best Beach Business Ideas

    Many houses in beach communities are unoccupied during the winter season as they were deemed to be summer homes. So, during winter, the owners of these houses often aren’t around to take care of the place. You can allay the security fears of these homeowners by offering home-sitting services. Working as a house sitter requires little or no capital. And you will have a lot of business to do in the beach community.

    Cruises

    Beaches offer various options like cruises where people can enjoy a luxurious lifestyle. This is a high investment-based plan. For those who love meals on water, dinner cruises can be started with great lighting systems and good music. Pricing is pivotal here as there is competition in this field. One should effectively market well and create customized packages for target populations.

    Rental Shop

    Rental shop- Best Beach Business Ideas
    Rental shop- Best Beach Business Ideas

    A store that rents out scooters, bikes, bicycles, and boats can be very profitable in beach towns. Providing items at competitive rates and group discounts is a way to earn money. These are mostly in demand due to conveyance issues and for self-exploration. Distributing pamphlets, sticking posters, and effective advertising which catches the eye of commuters is important. Also, the quality, make, and type of vehicle plays an important role in making decisions.

    Selling Local Merchandise

    Most of the time, tourists buy local items to take back home. They are particularly attracted to items that are unique and are not available in their hometowns and cities. So, you can start a business that sells local merchandise and souvenirs to tourists.


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    Cafe/Restaurant

    While on vacation, tourists definitely want to have a feel of the food experience in beach communities. So, you can make a lot of money catering to this need. To survive the threat of competition, you need unique culinary abilities that can help you stand out. You can have different menus for summer and winter to ensure that people get exactly what they crave.


    24 Restaurant Marketing Ideas and Trends that Actually Work!
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    Fishing Tours

    If you own a boat, you can turn it into a money-spinner. Most beach communities are fishing hotspots, and fishing is one of those interesting activities that tourists don’t like to miss while on vacation. You can offer fishing tour services taking people out to the reef. People will absolutely love the fact that they have a local guide who can take them to all the good spots.

    Conclusion

    Beach businesses are quite profitable. Some other beach business ideas include:

    Beachside businesses thus offer valuable business opportunities. You need the persistence to work upon details and significantly create businesses that can sustain the wrath of competition. Although the seasonal crisis is huge and most businesses set up their price lists accordingly, that is, peak season and offseason.

    FAQs

    What are the most profitable businesses on beach side?

    Some of the best beach side business ideas include:

    • Food Shacks
    • Accommodation
    • Surf Shop
    • Hostels
    • House-Sitting
    • Cruises
    • Rental Shop
    • Selling Local Merchandise
    • Cafe/Restaurant
    • Fishing Tours
    • Photography and Photo Booths
    • Gift Shop
    • Boat Rentals
    • Child Care
    • Pet Boarding Business

    What can you sell at a beach store?

    Beach store is one of the best beachside business ideas. The best things to sell in a store on a beach are:

    • Cold drinks
    • Snacks like popcorn, nuts, chips, sweets etc.
    • Sun block cream or spray
    • Sunglasses
    • Flip flops
    • Swimwear

    What is the growth of Food market in India?

    The food service market in India is growing hugely. It is forecasted to be about $110 billion in 2025.

    What kind of business is a beach resort?

    A Beach Resort is a beachside business with accommodation and easy access to a private beach.

    How is the Cruise business market?

    The global cruise industry revenue is over 27 billion U.S. dollars.