Tag: Beverage Industry

  • The Success Story of a 113 years old drink: Rooh Afza

    Did you know that there is a drink that is enjoyed by 1 billion people all over the world? No, I’m not referring to water. Okay, I’ll give you a hint: it’s red, and it’s over 100 years old. It is consumed in Pakistan, England, New Zealand, India, France, Germany, and many more European countries. I’m referring to Rooh Afza, of course.

    Both millennials and baby boomers are aware of this beverage, and they all have distinct perspectives on it. But the point is that we all grew up with Rooh Afza, and it has since become a significant part of our life.

    Rooh Afza is India’s favorite soft drink. It originated from Pakistan and is initially exported to Dubai, then imported to India. It has been rooted in our culture. Rooh Afza appears in a variety of media, including films, advertisements, and books. Rooh Afza is the companion to khajoor, the ultimate falooda topping, and now a carbonated drink as well.

    How did it last so long in such a highly competitive market? To answer this, I’ll tell you about Rooh Afza’s remarkable past.

    History of Rooh Afza
    Designing the logo of Rooh Afza
    The role of the partition in Success of Rooh Afza
    Significance of Rooh Afza during Ramzan
    FAQ

    History of Rooh Afza

    It has a long and fascinating history. Why you might wonder? Well, the reason is this beverage was created before India got its freedom. It has been around since 1907, making it more than 113 years old. Hakeem Abdul Majeed came up with the name “Rooh Afza” for a drink he created at a Dawa khana (in Old Delhi).

    It was intended to protect people from heatstroke and dehydration during the hot summers of India. In a nutshell, a drink that improves your immune system. He researched a lot into the field of Unani medicine and came up with this drink that eventually gained momentum. But it didn’t have a communal angle, meaning it wasn’t a “Muslim” drink but a drink for everyone.

    Designing the logo of Rooh Afza

    Apart from the kings of Delhi, Rooh Afza became a part of their samurai for rulers throughout India. Hakeem then decided to market this product. Hakeem asked Mirza Noor Ahmed to create the Rooh Afza logo in 1910. This therapeutic heat buster is made out of extracts from rose, kevda, carrot, spinach, and wine-soaked raisins.

    Rooh Afza Logo
    Rooh Afza Logo

    The logo was designed keeping in mind the ingredients used. That logo is still the same. However, because the printers in Delhi were not advanced at the time, they decided to print the logo in Bombay simply to ensure the colors were correct. Rooh Afza rose to prominence in Delhi in 1915, particularly within the Muslim community.


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    The role of the partition in Success of Rooh Afza

    Rooh Afza was a huge success. However, in 1947, when India was partitioned and Pakistan was formed, the story of Rooh Afza became much more intriguing. The split ushered in the world’s greatest forced migration. It was a horrible situation. But a border could not block a wonderful idea.

    Abdul Majeed’s eldest son chose to remain in India, while his younger brother traveled to Karachi to start a new Rooh Afza plant where he started producing Rooh Afza in a two-room rented house.

    Fun Fact: Hakim Said and his small team utilized old bottles and affixed the labels separately when Rooh Afza was only a startup.

    New bottles for Rooh Afza were designed in Germany after a few years. Initially, glass bottles were used, but subsequently, plastic bottles were developed. Hamdard Laboratory was set up in Pakistan, and it soon became the country’s favorite beverage.

    The partition of India was not only a separation of territory but also a division of families as well. However, we should be grateful that ideas like Rooh Afza did not completely vanish in India.

    This Indian brand grew into a global one. More than half of the syrup market is now controlled by Rooh Afza. Rooh Afza is so popular that when the lockdown was implemented in 2020, it was designated as a necessary commodity. This therapeutic heat buster is made out of extracts from rose, kevda, carrot, spinach, and wine-soaked raisins.


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    Significance of Rooh Afza during Ramzan

    During Ramzan, the value of this drink rises to a new level for all of us. After a long day of fasting, this syrup in cold water is precisely what you need. During Ramzan in 2019, India was running out of Rooh Afza. People from Pakistan aided in the transport of this history-infused drink to India at the time.


    Our rivalry is frequently featured in the news. But this story is about friendship. Although the bottle of Rooh Afza is from Pakistan, the components for this recipe are from India. So in short, I think it’s okay to refer to Rooh Afza as “our” drink.

    Final thoughts

    Isn’t it sad that whenever we go abroad and meet a desi guy we feel “This is ‘our’ man” but living in the same country draws us apart? I get it British tore us apart just so they could show their supremacy but that was a long time ago.

    Today, whenever Pakistan loses a cricket match to India we mock our Muslim friends. Rather we should respect diversity and understand each other as other nations always benefit from our disputes.

    All of us must look beyond this bottle to discover the history contained inside it. Perhaps we all need to realize that there are some wonderful things that we share. Maybe all of our disputes can be settled over a drink, as Mahatma Gandhi rightly said, “Even if the whole of India, ranged on one side, were to declare that Hindu-Muslim unity is impossible, I declare that it is perfectly possible “.

    FAQ

    How old is Rooh Afza?

    Rooh Afza is 113 years old when Hakim Abdul Majeed started the company Hamdard in Delhi in 1906.

    Who is the founder of Rooh Afza

    Hakim Hafiz Abdul Majeed founded Rooh Afza in 1906.

    What is Rooh Afza made of?

    Rooh Afza is made out of extracts from rose, kevda, carrot, spinach, and wine-soaked raisins.

  • Fascinating Journey of Bisleri: Marketing Strategy | Expansion In India

    If you’re freaking thirsty, we would definitely go either for beverages or water. Moreover, 70 percent of people consider water as palatable. Bisleri is the paragon of purity and remarked as the original mineral water in the world so far. Bisleri extended its unit from Italy to Mumbai and provided ten-process of purification and mineralisation, by adding potassium and magnesium to savour the drink. Therefore, Bisleri is not only about the water, they also tout other drinks- such as Mango Juice, Spicy Cola, Soda, lemonade etc.

    Bisleri – Company Highlights

    Company Name Bisleri International Pvt. Ltd.
    Headquarters Mumbai
    Industry Beverage
    Founder Felice Bisleri
    Founded 1965
    Revenue $210 Million(2018)

    Bisleri – About
    Bisleri – Origin
    Bisleri – Expansion In India
    Bisleri – Net Worth
    Bisleri – Marketing Strategy
    Bisleri – Marketing Updates
    Conclusion
    FAQs

    Bisleri – About

    Bisleri was founded by an Italian businessman, inventor and chemist- Signor Felice Bisleri. He was born on 30 November 1851 in Verolanuova. At first, he developed Bisleri with the intention of an alcohol remedy which is made up of Cinchona, Herbs and iron salts. Factually, Biselri originated from a spring called Angelica in a town known as Nocera Umber.

    After the demise of Felice Bisleri, the brand originated in Mumbai in 1965 which was regulated by the Parle company in 1969 under the Late Shri Jayantilal Chauhan.

    Bisleri – Origin

    The thirst expansion happened after 1969, where Parle and Bisleri concurrently produced various products to the markets such as beverages, soft drinks and Soda. The brand became renowned across India and proposed to expand its brand overseas. The company came up with a different concept of selling Soda in two categories- Carbonated and non-carbonated mineral water, this spiked up the production of mineral water in India. The real shift happened in the 1980s where the company used PVC packaging and later converted it into PET bottles with an aim of an eco-friendly environment. Then, in order to augment the production, the company started providing affordable and convenient water bottles to the customers. This generation of people look for quality water, so without any dubious customers go for BISLERI from the shop. To sum up, the expansion of Bisleri in India began when there was a great need for mineral water. Extracting water is not a big deal for people, but it should be pure as gold.

    Bisleri – Expansion In India

    Over the years Bisleri has introduced a lot of products that have shaped the popularity of the brand and has multiplied its customer base. The company had also changed from blue colour bottle labels to its signature colour green in 2006 to stand out from its competitors.

    YEAR

    PRODUCTS INTRODUCED

    1991

    Bisleri 20 Litre can for homes and offices.

    2000

    Bada Bisleri, a 1.5 Litre bottle.

    2006

    Bisleri Mountain water from the Himalayas.

    2009

    Bisleri Limited Edition Celebration bottles available in 250L & 500L.

    2010

    Bisleri Limited Edition with Cricket labels available in 250L & 500L.

    2011

    Bisleri “Stay Protected” Campaign bottles of 15L.

    2011

    Bisleri Club Soda

    2012

    Bisleri Vedica, natural mountain water.

    2013

    Bisleri “Kiss to drink” campaign 500L bottles.

    2016

    Bisleri Pop soft drinks.

    2016

    Bisleri Rockstar 300L pack.

    2017

    Bisleri “one nation, one water” different language labeled bottles.

    2018

    Bisleri “Har Pani ki bottle Bisleri Nahi” campaign bottles.

    2019

    Bisleri’s Spyci, limonata, fonzo in new avatar.

    2020

    Bisler@doorstep delivery service.

    Bisleri – Net Worth

    Water scarcity has been a great issue in India, furthermore, bucolic struggles regarding water supply especially for cultivating the crops as well as needed water to cook for themselves. On the other hand, millions of people are affected by Water-borne diseases in India each year. This situation was considered by the Bisleri company and worked on. According to the reports, Bisleri company net worth is estimated at 3000 crores in rupees. Now the company has been growing at 40 per cent annually where each day the sales turnover is claimed to be 15 million bottles all over the world.

    Bisleri established 104 branches not only in its home country but also in neighbouring countries. Furthermore, Bisleri implemented its plant in Singapore and Japan and now slated to enter Sri Lanka, Bangladesh and other Middle-east countries to enlarge the business on a large scale. But the expansion of the company held a pause as there is sufficient manpower to enter a global business.

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    Bisleri – Marketing Strategy

    Despite the increasing competition in the packaged drinking water industry, Bisleri holds the largest market share of 36%. Even though Bisleri has diversified its products, it is widely known for its packaged drinking water. The company uses the 4P’s of marketing to keep its consumers satisfied and also increase its customer base.

    Product Strategy:

    Bisleri’s packaged drinking water is the main component in the marketing mix of Bisleri. Packaged drinking water is available in different quantities and return is available only for 20L and 5L packs. The other products offered by Bisleri include soda, which is carbonated water used to make combination drinks; vedica, the natural mountain water that has detoxifying agents; pop, a carbonated soft drink that comes in four flavours and urzza, a caffeine-free power drink that helps overcome fatigue by stimulating the mind.

    Pricing Strategy:

    Bisleri’s products are affordable and offer more quantity with less cost. Bisleri uses location-based pricing strategy. Bisleri’s products sold in restaurants, theatres, etc are costlier compared to retail shops.

    Place & Distribution Strategy:

    Bisleri maintains a solid supply chain with a fast distribution system. Even though the company’s head office is located in Mumbai, Bisleri has 15 plus manufacturing units across the country leading to large scale production and the company’s own distribution network in the manufacturing cities makes access to products easier. Bisleri also owns a large number of trucks that makes smooth and fast transportation possible.

    Promotion Strategy:

    Bisleri has adopted several forms of promotional activities from advertising on television, print forms to personal selling and usage of billboards, posters and hoardings. The brand also has a complete website detailing its various products. The famous one-liner ‘Biasleri is veri veri extraordinari’ in Bisleri’s first advertisement has captured the attention of a substantial number of consumers. The different campaigns Bisleri has initiated have given the brand a great deal of exposure. Notable campaigns include the ‘one nation, one water’ where labelling was done in different languages to connect with people from different regions; ‘Har Pani ki bottle Bisleri Nahi’ where they promote the idea that not all water is pure and hygienic like Bisleri.


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    Bisleri – Marketing Updates

    Bisleri’s latest TVC displays Bisleri’s Badal(the camel) and his thirsty rider seeking a shopkeeper for a bottle of Bisleri water. The shopkeeper gives the rider a local brand bottle of water which the thirsty rider is going to drink when Badal hinders and indicates that the water may not be hygienic and directs him to a shop that sells Bisleri water. Then Badal declares ‘Samajhdaar Bisleri Peete Hai’.

    The ‘Samajhdaar Bisleri Peete Hai’ is a 360 degree integrated campaign initiative by Bisleri to discern Bisleri from other brands in the industry. It also aims to reinforce the trust of the brand. Under the same theme, Bisleri has also introduced a service called Bisleri@doorstep which is convenient for people in these COVID times.

    Conclusion

    Bisleri’s growth from 1969 to 2021 is magnificent. The growing number of its customer base and the brand ability to maintain its lead in the industry speaks for itself in terms of the success of the brand. The unwavering quality and affordability of Bisleri’s products are the main reasons for the brand to defend its place as a key player.

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    FAQs

    Is bisleri owned by Parle?

    Parle and Bisleri concurrently produces various products to the markets such as beverages, soft drinks and Soda.

    Where does bisleri get water from?

    Bisleri extract water from different sources; underground water, rivers, and harvested rainwater. It follows 10-step purification process to provide pure water for their consumers.

    What is the USP of Bisleri?

    The purity of mineral water is the USP of Bisleri.

    Who invented Bisleri?

    Felice Bisleri has invented Bisleri in 1965.

    Who is the CEO of Bisleri?

    Angelo George is the CEO of Bisleri International Pvt. Ltd.